Very nice with crab cakes, or chicken. basmati rice is best for this recipe.
Author: Retta
A creamy rice pilaf made with arborio rice, Parmesan cheese, and plenty of freshly ground black pepper is a perfect accompaniment for a Spring meal.
Author: USA WEEKEND columnist Pam Anderson
This is a simple Philippine fried rice bursting with the flavor and aroma of garlic.
Author: JAYVEECHUN
Rice cooked with green chiles, cilantro, and tomatillos. Goes great with fajitas.
Author: QuantumLeek
This tasty rice great addition to tacos either on the inside or out. My fiance raves over this recipe.
Author: MOTOR MOUTH
My Guatemalan sister-in-law taught me how to make this rice. In Guatemala, it is served with almost any meal, and is accompanied by black beans, salsa, and corn tortillas.
Author: ruth1234
A very simple tomato Mexican rice recipe. I can have this in the oven and cooking in one set of ads on the TV. If you don't have chicken stock, use hot water and chicken bouillon.
Author: ELIZABETH101
This is a traditional South African recipe, which comes from the great culinary tradition of the Cape Malays -- originally brought in as slaves in the 17th century. It's easy and plain, but great with...
Author: DEONI
This is a fragrant, yummy rice. It is great with chicken and green beans! This is very easy to make. Substitute a mixture of thyme, marjoram, savory, and rosemary for dried herbes de Provence.
Author: Jennifer Green
I haven't cooked rice on the stove since buying my electric pressure cooker! It's so easy and you can vary it up however you like; add spices or seasonings before cooking or fold in nuts and dried fruit...
Author: LauraF
I pop this in the oven when I'm busy making something else to go with it, such as a stir-fry or chicken.
Author: blueberry_chica
This is a mild-tasting, fast rice recipe suitable as a side dish to chicken or fish. You can switch the butter out for oil or omit it entirely, but the dish isn't as tasty without it!
Author: JARRIE
My grandmother's recipe. It's delicious and can be made with or without meat. It's also very versatile. Here I am using chicken, however you can use brisket, pigtail, oxtail, the list is endless.
Author: Tatiana
Sabzi polo is a classic Nowruz (Iranian New Year) dish brimming with fragrant fresh green herbs and the scent of spring. A fragrant, long-grain basmati rice is optimal here. This version is prepared with...
Author: Naz Deravian
This Instant Pot® rice is a wonderful side dish for any Mexican meal.
Author: Bren
Years ago, I came up with my clone of a dish my children really enjoyed. I wanted to use the freshest ingredients that I usually have on hand. Many years later, I find myself still making it. If serving...
Author: SHORECOOK
This is the easiest and best tasting side dish ever. It goes really well with roast, pork chops, or a rotisserie chicken. I have taken this recipe to tons of parties for over 7 years and everyone loves...
Author: Melissa Davidson
This colorful spicy side dish goes perfect with kabobs, especially with cherry tomatoes; the color combo is most appealing. Lamb is a good accompaniment.
Author: Andi
This rice pilaf with pomegranate seeds and pistachios tastes great with grilled fish or meat, especially lamb. Make sure the rice does not get sticky. It is supposed to be light and fluffy.
Author: Afiyet_olson
A bit of curry and lots of veggies make this a great prep-ahead side dish. Add chopped rotisserie chicken for a one-dish meal.
Author: jules
I usually make this Mediterranean pilaf whenever I want to change up our regular rice routine and my family loves it. It goes well with lamb or other meat dishes.
Author: Brigitte
This is a traditional recipe for Belizean rice and beans. It is a staple in my country of Belize. Super delicious. The coconut milk gives it a very original flavor. It goes great with stew chicken and...
Author: kaelirebecca
Took me three tries but I finally nailed a restaurant style Lebanese rice pilaf. Nothing I tried online came close to this and I guess the secret is the right kind of rice, the right rice/water ratio and...
Author: NELLYDESIGN
Spanish yellow rice with fresh veggies that everyone loves.
Author: Angie Duffy Hernandez
Easy, flavorful rice side dish using canned mushrooms and French onion soup. I grew up eating this once a week.
Author: Jeff
This is similar to many recipes I've found, but adjusted to my family's tastes.
Author: Cindy
This is a quick curry because there are no vegetables to clean and chop. All ingredients are ones that can be stored on the shelf or freezer.
Author: SN
I've tried a lot of variations on baked rice, and wanted to try it with Mexican flavors. It's so easy to let the rice bake away while you take care of other things, or prep the rest of the meal. Garnish...
Author: LauraF
I'm constantly asked to make this tasty dish and why not? It is a hearty meal in itself, perfect for game day or when you don't want to spend all day in the kitchen. I will usually serve it with cheesy...
Author: swtjenna
A great recipe for Mexican style rice in tomato sauce. This is an excellent side dish for the Slow Cooker Pozole I posted earlier.
Author: MAJORGSP
This recipe for rice and beans is so delicious! I have adapted it from the traditional Haitian style of making rice and beans. The scent and taste of the cloves make the dish! Serve with avocado on the...
Author: La La
Great Spanish rice as a main course meal. I usually serve it with mashed potatoes. Can be made less spicy using regular tomatoes.
Author: KOOLCHICK262003
Simple and easy sushi rice from my mom's recipe. Can be modified to your taste.
Author: PUMPKINBIRD
This is a recipe that my neighbor taught me when I was young. It is very good and goes with any chicken dish. Even my picky 4 year old eater eats it!
Author: LASUG
This basic Puerto Rican version of steamed rice goes well with Carne Guisada and Habichuelas Guisada.
Author: FIVEBRIGS
Pretty, delicious, and can easily be personalized. Freeze leftovers for a quick side dish ready in minutes.
Author: kmforestlakeMN
A Puerto Rican dish with local Hawaiian flavor. Labor intensive, but also delicious. One ingredient, pigeon pea, is Native to Africa and is also called 'Congo pea' and 'no-eyed pea'; achiote seeds are...
Author: B. Mason
I found this on a different recipe site and tweaked it a little to suit our tastes. It's our favorite Mexican rice that we've tried.
Author: wakkojenni
Fragrant basmati rice sauteed with carrots, onions, fresh ginger, peanuts, and cilantro. You will be surprised to taste this delicious rice.
Author: Anonymous
The bouillon really adds flavor to plain rice. My husband loves it!
Author: Jennifer Riggs
This recipe allows you to taste what poblano brings to the table. Most poblano recipes use the pepper as a container. This showcases the pepper and it's incredible stand-alone flavor. Great with fish!
Author: MitchJGray
Mexican green rice (arroz verde) is cooked in chicken broth with poblano chiles, onion and rice. The poblano chile gives it the rich green color and it tastes simply delicious.
Author: Josefina Pérez
Creamy rice and sweet, buttery carrots go with just about any meal. This recipe was a specialty of my mother's. It has been served in our family for Thanksgiving and Christmas for over 25 years, but it...
Author: Gayle Frazier
This super-delicious rice can be made mostly ahead of time. You need the steamed rice to cool and dry out a bit before you fry it anyway. The final result is addictive and goes with everything on this...
Author: Yana Gilbuena
This cumin rice is my favorite light dinner recipe. Serve with any meat and gravy; goes great with chicken or beef curries!
Author: NehaDillard
Delicious and whole ingredients - great lemon flavor, but not overbearing. I skipped the dill (didn't have) and olive oil, and it was still fluffy and flavorful
Author: Erin
Wonderful original Brazilian rice! Great served with Brazilian filet mignon stroganoff.
Author: Vanessa Pravecek